I'm so sorry I'm late getting this to you – believe it or not, I was trying to get a stuffed turkey in the oven early enough that we won't be eating at 8 or 9 p.m. Do I know how to celebrate Mother's Day, or WHAT?
The shish kabobs would've been my first choice for tonight, but they needed to be cooked and photographed early enough for you to make them your Sunday dinner, if the spirit moves you (or, if you're a mom like me, maybe it will move that angelic soul who's giving you a breather and doing the cooking for you).